$14.90
Directions: Add 250g of mix with 100g cold water, mix with a spatula until it has a doughy texture. Sheet out dough to approximately 3/8 inch thick. After sheeting rest dough for 5 to 10 minutes. Cut out scones using a round cutter. Bake at 400-425°F. For added variety try raisins, cheese for powdered cheese to you mix before baking.
Ingredients: Flour, shortening (canola and modified palm and palm kernel oils), sugars (sugar, dextrose), sodium aluminum phosphate, sodium bicarbonate, salt monocalcium phosphate.
Contains: Wheat May Contain: Barley, Egg, Milk, Oats, Rye, Sesame, Soy, Sulphites, Triticale.
SKU: 1708
Weight: 0.5 kg
Collections: All Products, Baking Supplies, Shop Now!
Type: Baking Supplies
$9.90
The #1 best seller, our exclusive garlic spread recipe. Cholesterol free, low in saturated fat. Ingredients: Canola oil, water, modified palm and palm kernel oils, salt, whey powder (milk), vegetable monoglycerides,...
$18.90
Why settle for one, get the best of both worlds. Get our delicious Garlic Spread and Cinnamon Spread and save in the process! Ingredients: Cinnamon Spread: Vegetable oil margarine (canola,...
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
Sign up to get the latest on sales, new releases and more …
© 2024 Mom's Pantry. Powered by Shopify