Gluten Free Pizza Crusts (4 x 12”)
$31.50
On a restricted diet? Try our new Gluten Free Pizza Crusts.
Cooking Instructions: Keep product frozen until ready to use. Add sauce, cheese, and desired gluten-free toppings. Bake at 325ºF (165°C) for 15 to 20 minutes, or until desired crust color is achieved and cheese is melted (instructions for convection oven, adjust accordingly). Remove pizza from oven, and let sit at room temperature for 3 to 5 minutes before slicing and serving.
Ingredients: Water, gluten-free flour blend (white rice flour, modified tapioca starch, chickpea flour), sunflower oil, sugars (cane sugar), whole and ground flax seed, vinegar, yeast, salt, xanthan gum, spices.
SKU: 2903
Weight: 1.73 kg
Related Items
Greek Seasoning
$9.90
Directions: Rub directly onto meat, or mix 2 tbsp seasoning with ½ cup olive oil and ½ cup lemon juice to create a delicious marinade. Ingredients: Potassium chloride, dehydrated garlic,...
Souvlaki Rub
$9.90
Directions: Rub directly onto meat, or try mixing a few tablespoons with ½ cup lemon juice and ½ cup olive oil to create a delicious marinade for steak, chicken, pork,...
Turkey Rub
$11.50
The perfect way to season your favourite holiday bird! Directions: Mix 1 to 2 tbsp with half a cup of melted butter and baste or you can rub directly onto...
Sweet Mango Heat (Mango Habanero)
$12.00
Directions: Rub directly onto meat, or mix 2 tbsp seasoning with ½ cup olive oil and ½ cup lemon juice to create a delicious marinade.Ingredients: Sugar, brown sugar, flavour, salt, spice,...